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Magnum (1,5l)
The Magnum is part of the family of large format wine bottles, particularly produced in the regions of Alsace, Bordeaux, Burgundy, Champagne, Provence and the Rhone Valley, but also in Tuscany and...Read More
Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness
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A velvety Cru Bourgeois with crisp red fruit and cocoa
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A silky Médoc with notes of blackcurrant, mocha and cedar, fresh and deliciously moreish
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Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes
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A seductive, concentrated and fresh great wine from Pomerol
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A Saint-Julien with juicy fruit and velvety tannins, elegant and approachable
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From the largest estate in Pomerol, this silky 2016 combines ripe fruit and finesse
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A cellar-worthy Moulis with rare complexity, combining ripe black fruits and silky tannins
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A floral Margaux with velvety tannins, combining ripe fruit with saline mineral freshness
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A Moulis from the Cuvelier family, dense and velvety, with notes of blackcurrant and tobacco
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A complex Graves red, with velvety tannins and spicy notes
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Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins
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Racy elegance and mineral freshness, fine tannins and juicy black fruit
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By Pierre Lurton, a fine, juicy Bordeaux with vibrant freshness
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Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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A Margaux of silky finesse, with crisp red fruit and chalky minerality
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness
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A fleshy, velvety Saint-Estèphe with violet notes and excellent ageing potential
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A Fifth Growth combining blackcurrant, graphite and velvety tannins
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Pure, juicy fruit, minty freshness, fine tannins and a persistent saline finish
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A floral and velvety Margaux, combining generous fruit with tannins of rare finesse
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Finesse, concentration, blackcurrant and violet: an age-worthy Haut-Médoc
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A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing
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Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse
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Fifth Growth, juicy blackcurrant and notes of tobacco, polished tannins and excellent ageing potential
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A Cru Bourgeois from Saint-Estèphe combining freshness, density and finesse
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A charming Saint-Estèphe, Merlot-dominant, with juicy dark fruit and silky tannins
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A delicate and aromatic Margaux illustrated by the artist Peter Soriano
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Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite
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Blackcurrant, graphite and tobacco define this dense and velvety Pauillac, crafted for ageing
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An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing
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Second wine of a Classified Growth combining the roundness of Merlot with the saline freshness of Saint-Julien
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A delicious and fresh Pomerol, an authentic pleasure
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A benchmark Moulis from the Cuvelier family, juicy blackcurrant and fine tannins, built for ageing
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A refined Pauillac combining blackcurrant, graphite, and velvety tannins, with remarkable balance
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Cru Bourgeois Exceptionnel floral and mineral, elegant and fresh, lovely tension
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Generous Grand Cru Classé with a velvety texture and notes of black cherry and mocha
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A sensual Saint-Estèphe combining vibrant fruit, velvety tannins and mineral freshness
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4e Grand Cru with intense black fruit, velvety tannins and exceptional ageing potential
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Signed by Cuvelier, this Moulis combines silky power, ripe blackcurrant and a hint of menthol freshness
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Second wine of a classified growth, juicy black fruits, silky tannins, already charming
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