Magnum (1,5l)
The Magnum is part of the family of large format wine bottles, particularly produced in the regions of Alsace, Bordeaux, Burgundy, Champagne, Provence and the Rhone Valley, but also in Tuscany and...Read More
Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness
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A silky Médoc with notes of blackcurrant, mocha and cedar, fresh and deliciously moreish
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Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes
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A velvety Cru Bourgeois with crisp red fruit and cocoa
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A seductive, concentrated and fresh great wine from Pomerol
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A Saint-Julien with juicy fruit and velvety tannins, elegant and approachable
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A cellar-worthy Moulis with rare complexity, combining ripe black fruits and silky tannins
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From the largest estate in Pomerol, this silky 2016 combines ripe fruit and finesse
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A complex Graves red, with velvety tannins and spicy notes
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By Pierre Lurton, a fine, juicy Bordeaux with vibrant freshness
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A floral Margaux with velvety tannins, combining ripe fruit with saline mineral freshness
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A Moulis from the Cuvelier family, dense and velvety, with notes of blackcurrant and tobacco
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From classified parcels, this Ssaint-Julien combines blackcurrant, violet and velvety tannins
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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A Margaux of silky finesse, with crisp red fruit and chalky minerality
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Racy elegance and mineral freshness, fine tannins and juicy black fruit
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Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins
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Finesse, concentration, blackcurrant and violet: an age-worthy Haut-Médoc
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Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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Pure, juicy fruit, minty freshness, fine tannins and a persistent saline finish
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Born of Grand Cru terroirs, a rich and silky Saint-Julien
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Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse
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A Fifth Growth combining blackcurrant, graphite and velvety tannins
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A fleshy, velvety Saint-Estèphe with violet notes and excellent ageing potential
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An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness
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A Cru Bourgeois from Saint-Estèphe combining freshness, density and finesse
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An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing
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A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing
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At the gates of Pauillac, juicy blackcurrant, fine spices and silky tannins.
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A charming Saint-Estèphe, Merlot-dominant, with juicy dark fruit and silky tannins
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Crunchy red fruits, velvety tannins and vibrant freshness for this approachable Médoc.
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A floral and velvety Margaux, combining generous fruit with tannins of rare finesse
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Brilliant black fruit and a velvety texture for this Grand Cru Classé acclaimed by critics
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Fifth Growth, juicy blackcurrant and notes of tobacco, polished tannins and excellent ageing potential
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Second wine of a Classified Growth combining the roundness of Merlot with the saline freshness of Saint-Julien
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Cru Bourgeois Exceptionnel floral and mineral, elegant and fresh, lovely tension
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A delicate and aromatic Margaux illustrated by the artist Peter Soriano
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Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite
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4e Grand Cru with intense black fruit, velvety tannins and exceptional ageing potential
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A delicious and fresh Pomerol, an authentic pleasure
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Second wine of a classified growth, juicy black fruits, silky tannins, already charming
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Expressive Pessac-Léognan with notes of blackcurrant and tobacco
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Generous Grand Cru Classé with a velvety texture and notes of black cherry and mocha
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