
Provence Wines
The historical home of French vines, the Provençal vineyard is none other than the first vineyard in the history of France. Indeed, nearly three millennia ago, the Phocaeans built the city of...Read More

A high-altitude rosé with pale golden hues, mineral and lingering, of refined elegance.
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Limited edition celebrating 20 vintages, this rosé combines finesse and intensity.
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Hand-harvested Cru Classé, a rosé of rare saline purity, crafted for the table.
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A crisp, indulgent rosé with a lively palate, crafted by a Cru Classé.
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Provençal rosé with passion fruit and mango, lifted by delicate spices.
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A fresh rosé in limited edition, dressed by illustrator Lucia Vinti.
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An elegant coastal rosé blending red fruits, saline minerality and silky texture.
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Luminous rosé born from limestone hillsides, blending fruity roundness with a saline finish.
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Cru classé de La Londe, this gastronomic rosé combines freshness and aromatic richness.
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A vibrant, saline rosé from old vines, a legacy of the Knights Templar.
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Between the Maures and the Mediterranean, a pale, mineral rosé with fruit and length.
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Gastronomic rosé with a saline profile, it elevates seafood and Asian cuisine.
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Owned by the masters of Talbot, a high-altitude rosé with spiced exotic fruits.
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Exceptional maritime terroir, crystalline tension and distinctive salinity.
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An elegant Provençal rosé with notes of redcurrant, carried by a refined and zesty palate.
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Provençal Cru Classé, a gastronomic rosé with grapefruit aromas and a saline finish.
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A full-bodied, silky rosé with notes of peach and pineapple, and a refreshing menthol finish.
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From the heights of the Var, this rosé combines mineral freshness with delicate fruitiness.
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A Cru Classé with a rare maritime terroir, a pearlescent robe and an elegant, briny salinity.
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A Provençal rosé with notes of peach and yuzu, combining roundness with a tonic finish.
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A rosé from Les Alpilles with notes of citrus and red fruits, refreshingly crisp.
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Gastronomic rosé from Cap Bénat, silky texture, peppery finish and excellent ageing potential.
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Cru Classé in pure rolle, mineral and taut, between white peach and saline freshness.
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Pale rosé from Saint-Tropez, night-harvested, round and fresh, with a citrus finish.
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Provençal rosé from Cap Bénat, blending fruity roundness with refined freshness.
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Classified Growth with a crystalline profile, notes of peach and pear, stony mineral finish.
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A crystalline Provençal rosé, blending chiselled citrus notes with a refreshing structure.
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Classified Growth with a luminous pale rosé, crisp and mineral, between white peach and citrus.
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Historic cuvée with a pale pink robe, floral notes, lively and gastronomic.
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Pure high-altitude vermentino facing the Sainte-Victoire, vibrant citrus and brilliant length.
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Aged in barrels, this old-vine rosé delivers both body and saline freshness.
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Born in the crater of Provence's only volcano, a powerful, saline red built to age.
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Vibrant Provençal rosé with wild berries and citrus, saline finish from a Templar estate.
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