
Organic Wines
Regulated by European specifications that outline the rules for production, processing, labelling and import, wines labelled organic guarantee that no chemicals were used to treat the vines. No...Read More

<h2>A refined Haut-Médoc with silky tannins, a benchmark vintage built for cellaring.</h2>
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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A refined Haut-Médoc with silky tannins, between blackcurrant and violet, vibrant
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Refined second wine, cabernet-driven, with juicy blackcurrant and silky tannins
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From a historic estate, this wine combines concentration with blackcurrant and licorice over a mineral backbone
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A silky wine by Xavier Vignon, blending jammy red fruits and spices.
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Limited edition signed by Inès de la Fressange for this fruity and community-minded syrah.
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Stock currently at the producing estate – Will ship after 8 November 2026

Rare floral elegance, silky texture and mineral freshness of a grand cru classé.
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Stock currently at the producing estate – Will ship after 6 November 2026

Four distinct terroirs for a mineral, lively Saint-Émilion, structured yet precise.
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A confidential Pomerol with pure, silky red fruit, vinified with finesse.
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Provençal rosé with passion fruit and mango, lifted by delicate spices.
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Estate served at the Élysée, silky texture and precise dark fruits, approachable.
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Velvety texture, juicy red fruits and violet: the accessible elegance of Pomerol.
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Black fruit, velvety tannins and a saline finish: a taut, harmonious Grand Cru.
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En Primeur Wines – delivery in early 2028

Silky and vibrant Haut-Médoc, with blackcurrant and violet notes on fine, chalky tannins.
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Neighbour of Cheval Blanc, a grand cru classé combining finesse and vibrant red fruits.
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Vibrant fruit, juicy texture and refined tannins for this Lalande-de-Pomerol.
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Juicy red fruits and a saline finish, the mineral elegance of a micro-terroir.
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Rare blend of four vintages aged in glass globes, concentrated and spiced.
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Limestone plateau, spiced dark fruits and a saline finish: a mineral energy.
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A confidential Pomerol with vibrant fruit and silky texture, rich in Cabernet Franc.
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Born from a 13th-century convent, this Saint-Émilion blends blackberry, violet and freshness.
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Neighbour of Cheval Blanc, this floral cru captivates with its silky texture and saline finish.
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En Primeur Wines – delivery in early 2028

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Second wine at the level of a great, vibrant blackcurrant and remarkable mineral tension.
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En Primeur Wines – delivery in early 2028

1st Grand Cru Classé opulent and vibrant, with notes of mirabelle plum, candied orange and honey.
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A silky Gigondas with notes of pepper and liquorice, born from pre-phylloxera grenache vines
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A Brut Nature saignée, 100% Pinot Noir, balancing vibrant red fruit and chalky minerality
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Dense and velvety, this Fronsac combines spiced black fruit, silky tannins, and fine tension.
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A vibrant and profound Pauillac, blending pure blackcurrant with tannins of rare finesse.
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Aged in glass vats, this red reveals red fruits, spices and powdery tannins.
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En Primeur Wines – delivery in early 2028