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Biodynamic Wines Demeter
Rare power and purity, amphora ageing, an exceptional Pauillac
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A pioneer of biodynamics, this grand cru classé captivates with its mineral finesse
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A great Pauillac with a velvety texture, blending dark fruits and mineral purity.
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A full-bodied, velvety Tavel with grapefruit notes, crafted for fine dining.
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Granitic plot of Les Bessards, velvety Syrah with aromas of blueberry and black olive.
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A Pauillac of limestone with vibrant blackcurrant, silky tannins and lively freshness.
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This Margaux, made from 97% Cabernet Sauvignon, combines blackcurrant, violet and minerality.
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Pure granite Syrah: intense dark fruit, smoky minerality and velvety tannins.
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Granite-grown Syrah with spiced dark fruits, velvety texture and vibrant freshness.
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An atypical Pauillac with silky tannins, combining pure black fruit and mineral freshness
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Aged in amphora, this vibrant Margaux — 92% Cabernet Sauvignon — unfolds notes of blackcurrant and violet.
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A vibrant, chalky Chardonnay, balancing mineral tension with brioche notes.
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En Primeur Wines – delivery in early 2028
Granitic micro-plot, deep dark fruits, fine tannins and exceptional ageing potential.
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Aged in large oak casks and amphorae for a fresh, floral and juicy profile with fine tannins.
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A white from La Clape aged in barrels, with a pronounced minerality and a saline finish.
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A world-award-winning red from La Clape, smooth and saline, carried by the garrigue.
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Marsanne from three terroirs, silky texture, notes of quince and honey, long finish.
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A centenary Grenache of rare elegance, combining power and finesse.
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Black fruits, garrigue and briny freshness: a velvety red from La Clape facing the sea.
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En Primeur Wines – delivery in early 2028
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Centenary vines on granite, refined power and lasting mineral freshness.
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Born from volcanic soils, this rare red from Larzac blends garrigue and silky tannins.
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Rich and mineral Mediterranean white, warm brioche and lingering silky texture.
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Dominant Syrah with dark fruits, garrigue and smoky mocha, a deep red from La Clape.
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A powerful and velvety red from Larzac, shaped by its volcanic terroir.
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Pure floral and fruity Grenache, round and fresh palate, refined finish.
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Pure grenache from ninety-year-old vines, with a full, silky palate of red fruit notes.
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Blackcurrant, violet and graphite define this old-vine Syrah crafted for ageing.
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Floral and structured, with velvety tannins and a saline finish. Ready to drink or to cellar.
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Old vines from Les Murets, opulent texture and vibrant minerality, rated 100/100.
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Granite summit of Hermitage, century-old vines, tannins of rare finesse.
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Neighbour of Saint-Émilion, this hillside red delivers vibrant fruit and mineral elegance.
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Vines of 70 years on rare pebbles, saline minerality and guaranteed 25-year ageing potential.
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