Magnum (1,5l)

A velvety Cru Bourgeois with crisp red fruit and cocoa

A seductive, concentrated and fresh great wine from Pomerol

Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes

A silky Médoc with notes of blackcurrant, mocha and cedar, fresh and deliciously moreish

A cellar-worthy Moulis with rare complexity, combining ripe black fruits and silky tannins

From the largest estate in Pomerol, this silky 2016 combines ripe fruit and finesse

A Saint-Julien with juicy fruit and velvety tannins, elegant and approachable

A floral Margaux with velvety tannins, combining ripe fruit with saline mineral freshness

A Moulis from the Cuvelier family, dense and velvety, with notes of blackcurrant and tobacco

Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness

Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins

A complex Graves red, with velvety tannins and spicy notes

Racy elegance and mineral freshness, fine tannins and juicy black fruit

Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc

By Pierre Lurton, a fine, juicy Bordeaux with vibrant freshness

A Margaux of silky finesse, with crisp red fruit and chalky minerality

An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness

A Fifth Growth combining blackcurrant, graphite and velvety tannins

A floral and velvety Margaux, combining generous fruit with tannins of rare finesse

Pure, juicy fruit, minty freshness, fine tannins and a persistent saline finish

Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable

Finesse, concentration, blackcurrant and violet: an age-worthy Haut-Médoc

A charming Saint-Estèphe, Merlot-dominant, with juicy dark fruit and silky tannins

A Cru Bourgeois from Saint-Estèphe combining freshness, density and finesse

A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan

A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing

Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse

Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite

Blackcurrant, graphite and tobacco define this dense and velvety Pauillac, crafted for ageing

An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing

A fleshy, velvety Saint-Estèphe with violet notes and excellent ageing potential

A delicious and fresh Pomerol, an authentic pleasure

A delicate and aromatic Margaux illustrated by the artist Peter Soriano

Cru Bourgeois Exceptionnel floral and mineral, elegant and fresh, lovely tension

A benchmark Moulis from the Cuvelier family, juicy blackcurrant and fine tannins, built for ageing

A refined Pauillac combining blackcurrant, graphite, and velvety tannins, with remarkable balance

Generous Grand Cru Classé with a velvety texture and notes of black cherry and mocha

A sensual Saint-Estèphe combining vibrant fruit, velvety tannins and mineral freshness

4e Grand Cru with intense black fruit, velvety tannins and exceptional ageing potential

Second wine of a Classified Growth combining the roundness of Merlot with the saline freshness of Saint-Julien

Signed by Cuvelier, this Moulis combines silky power, ripe blackcurrant and a hint of menthol freshness

Second wine of a classified growth, juicy black fruits, silky tannins, already charming

A 3ᵉ Cru Classé at the pinnacle, with a velvety texture and remarkable vibrant freshness