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2016 Vintage Champagne
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Grand cru Champagnes, five years in the cellar: mineral tension and fruity richness.
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Grand Cru d'Avize 2016, a chardonnay of mineral precision and citrus freshness.
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A vintage with juicy Pinot Noir, balancing red fruit and floral notes.
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Rare and profound vintage, combining richness and vibrant tension through to citrus notes.
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Iconic cuvée aged six years, a blend of grand crus with a floral and indulgent profile.
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Vinified in oak, this elegant vintage blends brioche notes, citrus, and a saline finish.
Stock currently at the producing estate – Will ship after 17 November 2026
A blanc de blancs from Grands Crus with chalky minerality and a saline finish.
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Created for the Tsar, this champagne combines sun-drenched richness with chalky minerality.
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Aged in barrels without malolactic fermentation, this 2016 vintage combines vibrant tension with brioche notes.
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Non-dosage Premier Cru Blanc de Noirs, aged eight years, with a saline and mineral profile.
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Stock currently at the producing estate – Will ship after 27 November 2026
Predominantly Chardonnay, anise notes, juicy and saline palate, excellent ageing potential.
Stock currently at the producing estate – Will ship after 20 November 2026
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A single-vineyard blanc de noirs, combining zesty citrus notes with spiced undertones.
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A 2016 vintage blanc de blancs born on limestone, crafted by a two-hundred-year-old house.
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Limited edition Premier Cru extra brut, mineral and saline, ideal for gastronomy.
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Stock currently at the producing estate – Will ship after 27 November 2026
A blend of grand crus, an extra brut with a taut, chalky and mineral texture.
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Stock currently at the producing estate – Will ship after 27 November 2026
Stock currently at the producing estate – Will ship after 27 November 2026
Stock currently at the producing estate – Will ship after 27 November 2026
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Rare blend of Chardonnay and rare grape varieties, six years’ ageing, chiselled purity.
Stock currently at the producing estate – Will ship after 27 November 2026
Floral precision, pastry indulgence and a long saline finish.
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Blanc de blancs extra-brut, remarkable chalky tension and creamy texture.
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Gastronomic Champagne aged in barrels, creamy texture and remarkable saline finish.
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Crafted from twenty Grands Crus, aged seven years on lees, with a rich, saline and distinguished profile.
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Pure blanc de blancs from Avize, this extra brut Grand Cru shines with its tension.
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Vintage 2016, aged 64 months on lees, this grand cru combines precision and persistence.
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