2e cru classe Wines
A refined and energetic Margaux, juicy blackcurrant, violet and fine tannins over deep gravel soils
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<h2>Second Grand Cru Classé combining black fruit, mocha, creaminess and fine tension</h2>
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Second cru classé combining creamy richness and vibrant freshness, with an endless finish
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Second Cru Classé with a generous style, intense black fruit and velvety tannins
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<h2>Second Growth of Margaux, structure, elegance and a silky mouthfeel</h2>
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Second Cru Classé at its peak, intense dark fruit and refined tannins typical of Margaux
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A re-emerging Second Cru, floral and juicy, with velvety tannins and a saline freshness.
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A crystalline sweet wine, blending richness, freshness, and notes of candied citrus.
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Seduction and structure, ripe dark fruits, mocha, velvety tannins, mineral freshness.
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An opulent, velvety Margaux with notes of dark and floral fruits and excellent ageing potential
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Second Growth from the 1855 classification, opulent and velvety, saline graphite, cellaring to 2050.
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Second Grand Cru Classé generous, with velvety tannins and intense black fruit
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Second Cru Classé of Saint-Julien, a pinnacle of elegance and concentration.
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Opulent and full-bodied, this Barsac 2009 offers an airy balance and a honeyed finish
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Floral nose of violet and blackcurrant, silky tannins: a chiselled, thoroughbred Margaux.
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Blackcurrant, cedar and violet unfold over silky tannins of rare length.
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Second Cru Classé combining juicy blackcurrant, silky texture and graphite mineral tension.
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A 2nd Cru Classé with velvety tannins, combining black fruit, rose and refined elegance
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Concentrated and refined, this great wine unfolds blackcurrant and graphite notes over chiselled tannins.
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Margaux of pure finesse and freshness, with velvety tannins and vibrant fruit.
En Primeur Wines – delivery in early 2027
Power and grace, silky tannins, blackcurrant, violet and graphite, remarkable ageing potential.
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Engraved anniversary bottle, velvety power, dark fruits and rare minerality.
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A refined Saint-Julien with silky tannins and a persistent mineral finish.
En Primeur Wines – delivery in early 2027
Second Cru Classé with powdery tannins, a celebrated success of the vintage.
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A rich and balanced Barsac grand cru, blending honey and apricot notes.
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Power of Cabernet and silky tannins, the estate’s distinctive spicy signature
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Masterful power, floral finesse and silky tannins for this great Saint-Estèphe.
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A Saint-Estèphe built to age, combining power, silky tannins and mineral freshness.
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Dense and refined, this Saint-Estèphe marries blackcurrant, violet and a saline finish.
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A floral and mineral Margaux, driven by 85% Cabernet, blending finesse and tension.
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Second Cru Classé with a captivating floral nose, silky texture and excellent ageing potential.
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A vibrant Second Cru Classé, with tannins of rare finesse and brilliant freshness.
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Powerful and silky Pauillac, blackcurrant and violet, freshness and excellent ageing potential
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Power, freshness and black fruit for this racy wine with exceptional ageing potential
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A precise Saint-Julien with silky tannins, vibrant with mineral freshness.
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Grand Pauillac combining intense blackcurrant, creamy texture and vibrant freshness.
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Second Grand Cru Classé blending blackcurrant, iris and graphite on a saline framework.
En Primeur Wines – delivery in early 2027
This Margaux, made from 97% Cabernet Sauvignon, combines blackcurrant, violet and minerality.
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A monument of precision and freshness, one of the great successes of 2024.
En Primeur Wines – delivery in early 2027
Power and purity, intense blackcurrant, graphite, chalky tannins and a saline finish.
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Mineral elegance and saline tension, velvety tannins, persistent graphite finish.
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A lively Sauternes from Haut-Barsac, balancing honey and citrus, silky with a sweet-and-salty finish.
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Second Cru Classé combining blackcurrant, graphite and silky tannins with a saline freshness.
En Primeur Wines – delivery in early 2027
An exclusive stork label for this vibrant Second Cru Classé with silky tannins.
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