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Marks and reviews
Located in the heart of Tuscany, the Italian estate Le Ragnaie was founded in 2003 by the Campinoti family. The estate's vineyard is managed organically and covers 28 hectares spread over three unique Tuscan terroirs, for some in the appellation’s highest vineyards.
Casanovina Montosoli 2018 from Le Ragnaie is a Brunello di Montalcino wine produced from its eponymous vineyard.
Winemaking and ageing
Vinification in concrete vats. Alcoholic and malolactic fermentation. Ageing for 36 months in Slavonic casks.
Casanovina Montosoli 2018 from Le Ragnaie is 100% Sangiovese.
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