
Clos Vougeot Wines
The village of Vougeot is in the center of the Côte de Nuits, flanked in the north by Chambolle Musigny and in the south by Flagey Echezeaux and Vosne Romanée. The 50 hectare vineyard faces east. The...Read More

Tribute cuvée from a historic plot, combining finesse and depth.
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Rare blend combining finesse and structure, juicy red fruit and velvety tannins.
Stock currently at the producing estate – Will ship after 7 September 2026

Vines from 1927 in the upper part of the Clos, velvety texture and remarkable minerality.
In-Stock
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A grand cru from the Côte de Nuits combining refined tannins and remarkable finesse.
Stock currently at the producing estate – Will ship after 7 September 2026

Velvety and deep, this grand cru with fine tannins will keep until 2042.
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A grand cru with notes of plum and leather, rustic structure, perfect with duck and game.
Stock currently at the producing estate – Will ship after 7 September 2026

Signed by Louis Latour, this silky grand cru reveals cherry, clove and mocha.
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Centenary vines, rare aromatic depth and ageing potential through to 2046.
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A full-bodied, distinguished grand cru, blending muscular power with a silky texture.
Stock currently at the producing estate – Will ship after 7 September 2026

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This full-bodied grand cru marries notes of rose, pink pepper and firm tannins.
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Born on the upper part of the clos, this dense and spiced wine offers a superb ageing structure.
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High parcel of the Clos, intense dark fruits and silky tannins, a grand cru built to age.
Stock currently at the producing estate – Will ship after 7 September 2026

A structured and powerful grand cru, already seductive in its floral indulgence.
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A dense and silky grand cru with fine tannins, intense dark fruits and excellent ageing potential.
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Old vines from 1927 on the upper hillside, fine structure and intense minerality.
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Powdery tannins, juicy fruit and rare elegance for this rich, already seductive wine.
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A grand cru built to age, combining pure black cherry, velvety tannins and mineral tension.
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Combining density and finesse, this grand cru reveals a concentrated and precise fruit.
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Signed by Louis Latour, this full-bodied and fresh grand cru with polished tannins is rated 95/100.
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Crafted by a rising star, a velvety grand cru with notes of cherry and coffee.
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Top section of the mythical clos, velvety texture, fine and dense tannins.
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A full-bodied grand cru with splendid tannins, blending blackcurrant, forest floor and mocha.
Stock currently at the producing estate – Will ship after 7 September 2026

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Historic micro-plot, mocha and blonde tobacco complexity, elegant structure.
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A historic grand cru blending blackcurrant, mocha and violet in a lingering finish.
Stock currently at the producing estate – Will ship after 7 September 2026

Jayerian heritage at the summit of the Clos, rare finesse and ageing potential until 2040.
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Stock currently at the producing estate – Will ship after 7 September 2026

Generous tannic structure, aromas of raspberry and chocolate, aged in new oak barrels.
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A full-bodied, flavourful grand cru with notes of cedar and mocha, built for long ageing.
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Structured grand cru with notes of blackcurrant and toasted bread, firm tannins and a long finish.
Stock currently at the producing estate – Will ship after 7 September 2026

En Primeur Wines – delivery in early 2027

Rare estate cuvée from 0.45 ha, hailed as the finest of the vintage.
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Old vines from 1927, intense dark fruits and truffle, a silky grand cru built to age.
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A silky grand cru with notes of blackcurrant and violet, of remarkable balance.
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En Primeur Wines – delivery in early 2027

Minimalist winemaking and silky tannins for a grand cru of rare finesse.
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Rare micro-plot at the heart of the clos, aged in the historic cellars of Beaune.
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Born from the golden square of the clos, a refined wine with truffle notes and a velvety texture.
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A refined grand cru with violet aromas and a finish of great elegance.
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