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Château Pavie Decesse 2020
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Description
The elegance of a Saint-Émilion red wine crafted by Château Pavie-Décesse
The estate
The Château Pavie-Décesse is a Grand Cru Classé of the Saint-Émilion appellation, with a vineyard spanning 3.65 hectares. The vines, averaging 52 years of age, are planted on a terroir corresponding to the limestone plateau of Saint-Émilion, made up of clay-limestone soil above starfish limestone (calcaire à astéries).
Winemaking and aging
Tailored to the strict potential of the harvest, the winemaking of this Saint-Émilion wine takes place in temperature-controlled wooden vats. Malolactic fermentation takes place in barrels, as does aging (80% new barrels and 20% one-wine barrels).
Blend
Château Pavie-Décesse 2020 is made from a blend of Merlot (88%) and Cabernet Franc (12%).

