Domaine des Closiers : Les Closiers 2022
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In-Stock
DeliveryFree Home delivery for orders exceeding € 300
Guaranteed provenanceWines sourced directly from the producing estates
Marks and reviews
Parker
J. RobinsonDescription
Tasting Notes and Serving Suggestions for Les Closiers 2022 from Domaine des Closiers
Tasting
Color
The wine displays a bright garnet hue.
Nose
The bouquet opens on notes of red fruit.
Palate
The attack reveals a fruity, luscious wine that strikingly combines character and delicacy. Gentle extraction and aging in tank result in a charming profile while preserving softness and finesse. The overall impression stands out for its harmonious balance.
Food and Wine Pairings
This Saumur-Champigny pairs perfectly with red meats, dishes in sauce, and game. It also elegantly accompanies lightly seared bluefin tuna, beef ribs, roast beef, blood sausage, and cured meats.
Serving and Cellaring
This wine is ideally enjoyed at a temperature of 16°C. It can be enjoyed from 2024 and will keep until around 2029.
A Supple, Delicate Saumur-Champigny from Domaine des Closiers
The Estate
Taken over in 2019 by Anatole de La Brosse, an oenologist who changed careers after twenty years in consulting, the Domaine des Closiers is located in Parnay, at the heart of the Saumur-Champigny appellation. The vineyard spans 24 hectares. Surrounded by Michel Chevré and Nady Foucault, leading figures of the Loire, Anatole has undertaken a transformation toward organic and biodynamic farming. The estate stands out for its troglodyte cellars carved into the tuffeau and its predominance of Cabernet Franc.
The Vineyard
Les Closiers comes from fine parcels located in Parnay, at the heart of the Saumur-Champigny appellation. The vineyard lies on clay-limestone soils covered with sand, gravel, and clay, set on a limestone cliff overlooking the Loire. The vines, averaging 35 years of age, are farmed organically.
Winemaking and Aging
The grapes for Les Closiers 2022 are harvested by hand, then fully destemmed and sorted. A cold pre-fermentation maceration precedes fermentation in stainless steel tanks. Total maceration lasts about a month. Aging takes place in stainless steel tanks for 8 months. The wine is not filtered.
Grape Variety
This Saumur-Champigny wine is 100% Cabernet Franc.
