Yves Canarelli acquired a vineyard located close to Figari, south of Corsica, in 1993. Under his leadership, Clos Canarelli was restructured and expanded to better represent local grape varieties: Syrah, Nielluciu, Vermentinu, and Grenache. The vineyard covers 28 hectares of granite-clay soils, in the sunny and windy area. The vines meticulous maintenance combines biodynamic agriculture with modern winemaking techniques to ensure the full expression of Corsica terroirs strong personality. Clos Canarelli wines boast absolute precision and truly reflect the great potential of Figari.