M. Chapoutier : Le Clos 2023

Characteristics and tasting advice for the Clos 2023 by M.Chapoutier

Tasting

Nose
Intense and fascinating, the nose reveals a wild and complex expression, where spicy notes of black pepper, floral nuances of violet and a unique touch of matchstick mingle, all enhanced by delicious aromas of blueberry and blackberry coulis.

Palate
Of remarkable elegance, the palate charms with its velvety and pulpy texture. The finish, long and vibrant, seduces with its mouthwatering accents of bramble and blueberry, subtly prolonging the aromatic intensity of the wine.

The expression and intensity of a Saint-Joseph red wine

The property

Established since 1808 in Tain-L’Hermitage, the House of M. Chapoutier today embodies the elite of the greatest names in Rhône Valley wines.

Vine grower and merchant, Michel Chapoutier has managed over the vintages to lead this family business to the top. The wines of Maison Chapoutier are recognized for their refinement and high quality by the finest connoisseurs beyond borders. A man of many hats, Michel Chapoutier holds the world record for 100/100 scores awarded by American critic Robert Parker. Mathilde, Michel Chapoutier's daughter, has taken up the torch of this iconic house, overseeing a vineyard of over 350 hectares across the most prestigious appellations of the northern and southern Rhône Valley.

The vineyard

The Clos de M.Chapoutier is a Saint-Joseph wine made from vines planted on brown soils composed mainly of coarse-grained granite.

Blend

Syrah (100%).