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Le Petit Ducru de Ducru-Beaucaillou 2022
4 pictures
4 pictures

Le Petit Ducru de Ducru-Beaucaillou 2022

- - Red - See details
Parker | 90-92
J. Robinson | 16+
J. Suckling | 94
Vinous - A. Galloni | 92
Vinous Neal Martin | 91
€293.00 Incl. VAT
(
€48.83 / Unit
)
Packaging : a case of 6 Bottles (75cl)
1 x 75CL
€50.80
6 x 75CL
€293.00
3 x 1.5L
€293.00

In-Stock

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    DeliveryFree Home delivery for orders exceeding € 300
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  • Guaranteed provenance
    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

92

/100

Decanter

Cool and slightly creamy in texture, a touch thick with rich, concentrated black and blue fruit that carry both a fleshy, chewy plushness and a cooling menthol note that makes for an enticing whole. It stops short of being fully charged, with a firm core of graphite, liquorice, aniseed and clove spice — the oak still covering the fruit at this stage but providing the muscle and frame. Lots of minerality on the finish.

94

/100

James Suckling

Aromas of blueberries, blackcurrants, raspberries and hints of minerals. Medium-bodied with fine tannins and a direct, focused finish. The fruit is in harmony with the tannins. 75% merlot, 20% cabernet sauvignon and 5% petit verdot. Drink after 2027, but already approachable.

91

/100

Vinous

Neal Martin

The 2022 Le Petit Ducru de Ducru-Beaucaillou has an open bouquet with touches of chalk infusing the black fruit. Aeration uncovers more red fruit tones with hints of graphite. The palate is medium-bodied with quite strict tannins, a clear level up from the “Madame” cuvée. It has more precision and tension emanating from the finish. This is very fine.

92

/100

Jeff Leve

Leve Jeff

Espresso, flowers, cocoa, licorice, and black cherries create the nose. Medium-bodied, elegant, fresh, pure, and vibrant, there is a touch of chalk and chocolate mint at the back of the finish. The wine blends 75% Merlot, 20% Cabernet Sauvignon and 5% Petit Verdot. Drink from 2025-2038.

94

/100

Falstaff

Falstaff

Deep ruby, purple reflections, subtle brightening on the rim. Inviting black forest berries, fresh black cherries, some nougat, herbal savouriness with tobacco in the background. Good complexity, fine cherry fruit, mineral texture, integrated tannins, taut on the finish, salty and well lasting. A food wine with certain ageing potential.

92

/100

Jeb Dunnuck

Jeb Dunnuck

Ripe black cherries, spicy wood, flowers, and graphite notes all emerge from the 2022 Le Petit Ducru De Ducru-Beaucaillou, a medium-bodied, silky, elegant, and remarkably pure 2022 that has no hard edges, fine tannins, and a great finish. It brings a touch more finesse and elegance compared to the Madame de Beaucaillou and has a real Saint-Julien character.

17

/20

Weinwisser

Playful bouquet with violet and iris aromas, fresh blackcurrant nectar and tobacco leaf. Juicy on the palate with a finely firm texture, sandy extract, a supportive tannic frame and medium body. Straightforward finish with sour cherry juice, dried thyme and a floury astringency.

91

/100

Jane Anson

Jane Anson

Creamy generosity to the blackberry and cassis fruits, showing intensity and depth, knitted down right now, and with clear ageing potential and heavy black pepper spice. Tasted twice, this is an En Primeur wine to its boots, feels young and full of promise. 25ha on western side of St Julien (formerly Lalande Borie until 2018, plus sourcing from across the appellation), 3.77 pH, IPT 86, 43% new oak for ageing.

92

/100

Le Figaro Vin

A juicy, vibrant blue-fruit nose, like a young adventurer ready to discover the world. Notes of ash and lily pollen add depth and gravity. The palate is sumptuously creamy, refined and broad, driven by lovely energy and a biting freshness.

92

/100

Yves Beck

Elegant and nicely intense, the bouquet of Petit Ducru reveals nuances of licorice, eucalyptus and black berries, with freshness as the guiding thread. With good density, the wine is carried by compact, fine-grained tannins that provide backbone and impart a subtle austerity. This brings a touch of character and freshness, which bodes well in a powerful context. A structured wine that will benefit from a little patience.

92

/100

Vertdevin

The nose is peppery, precise and airy, with a certain power. It reveals notes of pulpy cherry and pulpy/fresh blackberry, combined with hints of bright small berries, as well as fine touches of violet, vanilla, and discreet almost–black-cherry nuances. The palate is nicely crafted, supple, fresh, mineral and balanced, with a tangy backbone. It shows notes of juicy/pulpy blackberry and raspberry, and, more lightly, bright redcurrant, combined with hints of rose and iris, with an almost discreet cold-infusion character, even very subtle rooty nuances. Good length. Fine cocoa/chocolate hints. A charmingly fresh, silky wine with a delicate touch of roundness. A lovely slight sweetness and real indulgence. Chocolatey persistence.

Description

The fruity concentration and smoothness of a great Saint-Julien red wine

The estate

An icon of the Left Bank, Château Ducru-Beaucaillou is undoubtedly one of the greatest names in the Bordeaux region. The 2nd Cru Classé in the Official Classification of 1855 embodies the perfect model of a great Saint-Julien. Château Ducru-Beaucaillou was acquired by the Borie family in 1941 and takes its name from its extraordinary terroir. Ducru-Beaucaillou is managed with brilliance and determination by the talented Bruno Borie and belongs to the elite of the great Saint-Julien wines.

The vineyard

The particularity of Château Ducru-Beaucaillou lies in the exceptional quality of its vineyard. The vines are planted on soils of Günzian and Pyrenean gravel deposited by the Gironde estuary nearly two million years ago. These poor soils produce exceptional Saint-Julien wines. In addition, the proximity of the Château Ducru-Beaucaillou vineyard to the Gironde estuary ensures natural protection against the vagaries of the weather.

The wine

Ducru-Beaucaillou's Petit Ducru is intended as an introduction to the style of the estate's Grand Vin Ducru-Beaucaillou and La Croix Ducru-Beaucaillou. With its own style, Le Petit Ducru has the same attention to the vine's growth cycle, the same uncompromising selection and the same meticulous vinification as the other two wines of the estate.

The vintage

A very rainy winter and month of April preceded a warm month of May which advanced an early and rapid flowering and fruit setting. Heavy rainfall at the end of June was offset by three heat waves between June and August. Although the summer drought slowed down the veraison and contained the accumulation of sugars, it favoured optimal ripening of the berries. The rainy spells in the second half of August saved the vineyard, guaranteeing a gradual ripening of the grapes.

Winemaking and ageing

Ageing for 18 months.

Blend

Merlot (75%)
Cabernet Sauvignon (20%)
Petit Verdot (5%).

Characteristics and tasting tips for Petit Ducru de Ducru-Beaucaillou 2022

Tasting

Nose
Ample, the nose opens with floral (lily) and fruity (blackberry, java plum) fragrances. With airing, the bouquet becomes more complex with notes of cocoa and vanilla bean.

Palate
Harmoniously combining a full-bodied structure with a velvety touch, the palate delights with its concentration, its silky tannins, its richness and its freshness.

Le Petit Ducru de Ducru-Beaucaillou 2022
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