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Joseph Phelps Vineyards : Insignia 2019
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5% off from 12 bottles

Joseph Phelps Vineyards : Insignia 2019

- - Red - See details
Parker | 96
J. Robinson | 17
Wine Spectator | 94
J. Suckling | 98
Vinous - A. Galloni | 96+
€318.50 Incl. VAT
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€318.50 / Unit
)
Packaging : 1 Bottle (75cl)
1 x 75CL
€318.50

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    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

94

/100

Wine Spectator

James Molesworth

A solidly built Cabernet with a very direct persona, as dark currant, warmed fig reduction and blackberry fruit paste are bolted together with licorice root and singed cedar. Features an espresso crema hint on the finish, which keeps this on the dark, muscular side. Cabernet Sauvignon, Petit Verdot and Malbec. Best from 2023 through 2038. 17,000 cases made.

97

/100

Decanter

Smells ripe and heady on the nose, expressive and seductive. This is rich and bold, it's edging on too much, with lots of wood on show in the slightly heavy texture, liquorice and coffee flavour and fullness in the mouth but there are such alluring and captivating aspects to this wine with striking details of rose, tobacco, blackberry, red berries and dark chocolate shavings on show. I like the fragranced aspects and the energetic acidity that gives lift and a sense of brightness but this is a strong, powerful and muscular wine that will need at least a decade to come around. Given enough time it will be beautiful. Ageing 24 months in 100% new French oak.

17

/20

Jancis Robinson

Tom Parker MW

93% Cabernet Sauvignon, 5% Petit Verdot, 2% Malbec. Much like the Cabernet, the Insignia is quintessential Napa Cab. Cassis, almond extract and vanilla on the nose together with burning charcoal and cedar. The palate is brambly and rich, though with a little more freshness that adds a harmony not present in the straight Cabernet. Dense and structured with a firm finish underneath the plentiful, sweet fruit. This should improve with age. (TP)

99

/100

Jeb Dunnuck

Jeb Dunnuck

Another beautiful wine from this team, the 2019 Insignia is mostly Cabernet Sauvignon but includes smaller amounts of Merlot and Malbec, brought up all in new barrels, sourced from seven estate vineyards. It has a classic varietal and incredibly complex nose of crème de cassis, freshly sharpened pencils, green tobacco, and damp earth, with a kiss of background sappy spring flowers. Seemingly from a cooler year with its freshness, vibrancy, and herbal, floral character on the nose, it's nevertheless full-bodied and beautifully concentrated on the palate, with ultra-fine tannins, a seamless, layered mouthfeel, and a gorgeous finish. Unquestionably up with the finest vintages of this cuvée, this is legit awesome juice that’s going to offer incredible pleasure over the coming 20-25 years. Hats off to winemaker Ashley Hepworth.

97

/100

The Wine Independent

Lisa Perrotti-Brown

A blend of 93% Cabernet Sauvignon, 5% Petit Verdot, and 2% Malbec, the 2019 Insignia is deep garnet-purple colored. It needs a shake or two before the glass combusts with atomic scents of crème de cassis, blueberry preserves, and stewed black cherries, followed by subtle suggestions of cedar chest, pencil lead, iron ore, and crushed rocks, plus a waft of cloves. Full-bodied, rich, and concentrated, the palate delivers compelling poise led by firm, fine-grained tannins and a lively line of freshness, finishing with epic length.

Description

A complex and delicate Californian wine

The estate

Founded in 1973 by Joseph Phelps, Joseph Phelps Vineyards has become one of the leading references for great wines in California's Napa Valley and Sonoma Coast. A successful construction entrepreneur, Joseph Phelps has steadily elevated the family estate and turned it into one of the most famous wineries in the world producing iconic wines.

The wine

In 1974, Joseph Phelps had the idea of making a special vintage each year, embodying the best that the estate could produce vintage after vintage without necessarily being made from the same grape variety. Joseph Phelps decided to name this wine "Insignia", so that the grape variety could be varied according to the vintage. 1974 was a superb vintage for Cabernet Sauvignon from the Stags Leap area, which made up 94% of the final blend. Since 1977, the blend of this great Napa Valley wine has always included at least 50% Cabernet Sauvignon. Over time, Joseph Phelps' vision evolved and Insignia has become a classic California wine, paying tribute to the Bordeaux blending tradition. For more than 40 years today, Joseph Phelps' Insignia has been poised among the elite of the world's greatest wines. Repeatedly awarded by the international press, Joseph Phelps Vineyards' Insignia has repeatedly achieved the top score of 100 points by Robert Parker Wine Advocate.

The vintage

The cool weather and heavy rainfall in winter and spring delayed bud break and flowering in some areas. Although July was colder than in other years, the mild weather in August and September favoured the ripening of the grapes. Comprising a new vineyard (El Venadito) in the blend, this 2019 vintage possesses an alluring maturity and structure.

Vinification and ageing

Aged for 24 months in French oak barrels (100% new).

The blend

Cabernet Sauvignon (93%)

Petit Verdot (5%)

Malbec (2%).

Insignia 2019 by Joseph Phelps Vineyards: Characteristics and tasting tips

The tasting

Nose

The nose reveals fruity fragrances (red fruits, crème de cassis) with notes of tobacco leaf and dried rose petals.

Palate

The full and juicy mouthfeel seduces with its fruity aromas (blackberry, raspberry, blackcurrant), its chocolate notes as well as its liveliness, its persistence and its refinement.

Joseph Phelps Vineyards : Insignia 2019
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