René Gabriel
99: Dark purple-ruby. The bouquet shows dark mushroom notes, beechwood; very restrained overall, with defensive fruit. On the palate, wonderfully sweet, almost jammy in extract, and then suddenly a lot of fruit in the long finish. A bit simple, yet very gastronomic. (17/20). 18: Maturing, slightly dull and clearly lightening wine-red color. A semi-sweet yet dusty bouquet: milk chocolate, lilac notes (floral). Overall rather simple on the nose, but somehow appealing and expansive. A soft, Burgundy-like palate, with jammy contours reminiscent of redcurrant jam. A very good wine that benefited from the vintage’s overall potential. It delivers a Burgundian Pomerol kind of pleasure. (17/20). 21: An attractive deep red color with virtually no signs of age. The bouquet is aromatic, showing subtly smoky Merlot touches, Bakelite, dark roses, sanguine notes and dark chocolate. Still half-fruity, but also floral, with a discreetly cool expression. On the palate, quite fleshy, with a fine supportive astringency. The flow feels slightly crumbly at first, then grows ever softer, offering good aromatic backbone in the finish. A thoughtful, inward-looking, very classic Pomerol, displaying typical Moueix vinification. These are wines that only really get going with extended aeration and make ideal food companions. (17/20).