Château Gassier : Gassier Rosé 2025

Characteristics and tasting advice for Gassier Rosé 2025 from Château Gassier

Tasting

Appearance

A radiant hue, illuminated by delicate peach reflections.

Nose

The highly expressive nose opens with aromas of white-fleshed fruits — led by peach — then evolves toward citrus notes, notably evoking white grapefruit with exotic nuances.

Palate

The palate, round and well-balanced, mirrors this indulgent aromatic profile. It stands out for its lovely persistence and finishes with a lively, energetic finale marked by hints of yuzu zest.

Wine pairings

Perfect as an aperitif, this rosé pairs beautifully with a salmon and mango poke bowl, lightly seared shrimp skewers, as well as Provençal vegetables cooked on a plancha.

Service

For optimal tasting, serve between 9 and 11°C.

The balance and aromatic framework of a Provence rosé wine

The estate

In the heart of the Côtes de Provence appellation, Château Gassier stands out for its pursuit of excellence and its commitment to preserving Provençal authenticity. Driven by a winemaking heritage passed down through generations, this family estate embodies a true passion for wine and nature. Nestled at the foot of the iconic Sainte-Victoire mountain, it benefits from a particularly favorable microclimate, ideal for crafting high-quality wines. Thanks to environmentally conscious viticulture and an innovative approach in the cellar, Maison Gassier precisely expresses the richness of its terroir, offering a tasting experience that is as pure as it is memorable.

The vineyard

This Côtes de Provence rosé is made from vines planted on red clay and limestone soils.

Winemaking and ageing

Harvested at night, the grapes are directly pressed. Cold settling is then carried out before fermentation.

Blend

This Gassier Rosé 2025 from Château Gassier is a blend of grenache, cinsault, syrah and vermentino.