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Taylor's : Vintage Port 2007
Duriense - Port - Red - 20°
Parker : 94+ / 100
J. Robinson : 18 / 20
J. Robinson : 18 / 20
Wine Advocate-Parker :
The Taylor's 2007 is in a rather odd phase at the moment, its sweet, marzipan-tinged bouquet tending to dominate the ripe black fruit. The palate is much more controlled, with very fine tannins, supremely well-judged acidity and a very elegant, composed finish that has more purity and poise than the Fonseca. I would give bottles another decade to allow the aromatics to calm down. Tasted May 2013.
The Taylor's 2007 is in a rather odd phase at the moment, its sweet, marzipan-tinged bouquet tending to dominate the ripe black fruit. The palate is much more controlled, with very fine tannins, supremely well-judged acidity and a very elegant, composed finish that has more purity and poise than the Fonseca. I would give bottles another decade to allow the aromatics to calm down. Tasted May 2013.
DuriensePort
- Alcohol
- 20
- Grape varieties
- Porto Blend
- J. Robinson
- 18
- Wine Spectator
- 96
- Country
- Portugal
- Wine certification
- DOC
- Is promo
- No
- Color
- Red
- Producer
- Taylor's
- Environment
- Sustainable viticulture
- Parker
- 94+
- Area
- Duriense
- Appellation
- Port
- Allergens
- Contains sulphites
- Is promo
- No
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