Due to a division of the large Léoville estate, Château Léoville- Poyferré was created in 1840 and included as a second growth in the famous 1855 Classification. In 1920, the Cuvelier family purchased the estate and Didier Cuvelier has been in charge since 1979.Major investments were made thereafter to bring out the best in the vineyards, and the cellars were also renovated. In 1994, noted consulting oenologist Michel Rolland began to offer his precious winemaking advice. The final blend is made after many careful tastings. Château Léoville-Poyferré is aged in oak barrels, 75% of which are new every year. It is an extremely well-balanced wine with a great deal of finesse and excellent ageing potential.
Wine Advocate-Parker :
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Léoville Poyferré has one of the most harmonious and complete bouquets from Saint Julien: very well-defined blackberry, briary and chalky scents, real focus and delivery here. The palate is medium-bodied with fine, ripe tannin matched with well-judged acidity. Like the 2006 Léoville-Barton, it is stubborn and backward, but there is clearly harmony and focus on the finish, the new oak deftly assimilated in the fabric of the wine. This is a lovely wine from Didier Cuvelier. Tasted January 2016.
|Grape varieties||Cabernet Sauvignon/Merlot/Petit Verdot/Cabernet Franc|
|Revue du Vin de France||17|
|Producer/Bottled by||CHATEAU LEOVILLE POYFERRE 33250 ST JULIEN BEYCHEVELLE FRANCE|
|Classification||2e cru classe|
|Producer||Château Léoville Poyferré|
- R. Gabriel : 18
- J. Robinson : 17
- Vineyard : Medoc
- Wine Spectator : 90
- Country : France
- Grape varieties : Cabernet Sauvignon/Merlot/Petit Verdot/Cabernet Franc